Scanpan Classic Roasting Dish (Various Sizes)

The pan for roasting joints of meat, birds, potatoes; can even be transferred to the stove-top for easy gravy making.

• Fry without fat
• Improved ceramic titanium non-stick surface allows use of any utensil, including metal utensils
• Suitable for all stove tops, except induction
• Guaranteed not to warp
• Fast and even heat distribution
• Ovenproof to 500°F/260°C
• Designed and manufactured in Denmark